{"id":32239,"date":"2025-03-31T17:10:40","date_gmt":"2025-03-31T15:10:40","guid":{"rendered":"https:\/\/marcofelluga.com\/prodotto\/varneri-merlot-collio-doc\/"},"modified":"2026-01-08T12:44:16","modified_gmt":"2026-01-08T11:44:16","slug":"varneri-merlot-collio-doc","status":"publish","type":"product","link":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/","title":{"rendered":"VARNERI MERLOT Collio DOC Marco Felluga"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"32239\" class=\"elementor elementor-32239 elementor-29335\">\n\t\t\t\t<div class=\"elementor-element elementor-element-beb7b04 e-flex e-con-boxed e-con e-parent\" data-id=\"beb7b04\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ca11906 elementor-widget elementor-widget-text-editor\" data-id=\"ca11906\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3>Awards<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-349f608 e-grid e-con-full e-con e-child\" data-id=\"349f608\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3c8dcf3 elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"3c8dcf3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"500\" src=\"https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1.png\" class=\"attachment-full size-full wp-image-38272\" alt=\"\" srcset=\"https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1.png 800w, https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1-300x188.png 300w, https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1-768x480.png 768w, https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1-575x359.png 575w, https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1-380x238.png 380w, https:\/\/marcofelluga.com\/wp-content\/uploads\/2026\/01\/1-600x375.png 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">90\/100<\/h3><p class=\"elementor-image-box-description\">Vintage 2022<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective &#8220;neri&#8221; (meaning &#8220;black&#8221;) has always been synonymous with red wine.<\/p>\n<h3>Appellation<\/h3>\n<p>Collio DOC<\/p>\n<h3>Production area<\/h3>\n<p>Villages of San Floriano and Corm\u00f2ns in the Collio DOC<\/p>\n<h3>Grape variety<\/h3>\n<p>Cabernet Sauvignon<\/p>\n<h3>Type of soil<\/h3>\n<p>The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water.<\/p>\n<h3>Vine training system<\/h3>\n<p>Spurred cordon<\/p>\n<h3>Harvest<\/h3>\n<p>All hand picked<\/p>\n<h3>Vinification<\/h3>\n<p>After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle.<\/p>\n<h3>Characteristics<\/h3>\n<p>Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity.<\/p>\n<h3>Bottle size<\/h3>\n<p>0,75 l \u2013 1,5 l<\/p>\n<h3>Alcohol content<\/h3>\n<p>Approx. 13%<\/p>\n","protected":false},"featured_media":30161,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[66],"product_tag":[],"giftcard-category":[],"class_list":{"0":"post-32239","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-marco-felluga-en","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"product-type-simple"},"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - aioseo.com -->\n\t<meta name=\"description\" content=\"The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective &quot;neri&quot; (meaning &quot;black&quot;) has always been synonymous with red wine. Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. Bottle size 0,75 l \u2013 1,5 l Alcohol content Approx. 13%\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.9\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Marco Felluga e Russiz Superiore - Il Leone e l&#039;Aquila del Collio\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"VARNERI MERLOT Collio DOC Marco Felluga - Marco Felluga e Russiz Superiore\" \/>\n\t\t<meta property=\"og:description\" content=\"The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective &quot;neri&quot; (meaning &quot;black&quot;) has always been synonymous with red wine. Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. Bottle size 0,75 l \u2013 1,5 l Alcohol content Approx. 13%\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2025-03-31T15:10:40+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2026-01-08T11:44:16+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"VARNERI MERLOT Collio DOC Marco Felluga - Marco Felluga e Russiz Superiore\" \/>\n\t\t<meta name=\"twitter:description\" content=\"The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective &quot;neri&quot; (meaning &quot;black&quot;) has always been synonymous with red wine. Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. 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Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. Bottle size 0,75 l \u2013 1,5 l Alcohol content Approx. 13%","canonical_url":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/#listItem","position":1,"name":"Home","item":"https:\/\/marcofelluga.com\/en\/","nextItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/shop\/#listItem","name":"Shop"}},{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/shop\/#listItem","position":2,"name":"Shop","item":"https:\/\/marcofelluga.com\/en\/shop\/","nextItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/#listItem","name":"Marco Felluga"},"previousItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/#listItem","position":3,"name":"Marco Felluga","item":"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/","nextItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/#listItem","name":"VARNERI MERLOT Collio DOC Marco Felluga"},"previousItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/shop\/#listItem","name":"Shop"}},{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/#listItem","position":4,"name":"VARNERI MERLOT Collio DOC Marco Felluga","previousItem":{"@type":"ListItem","@id":"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/#listItem","name":"Marco Felluga"}}]},{"@type":"ItemPage","@id":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/#itempage","url":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/","name":"VARNERI MERLOT Collio DOC Marco Felluga - Marco Felluga e Russiz Superiore","description":"The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective \"neri\" (meaning \"black\") has always been synonymous with red wine. Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. 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Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. Bottle size 0,75 l \u2013 1,5 l Alcohol content Approx. 13%","og:url":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/","article:published_time":"2025-03-31T15:10:40+00:00","article:modified_time":"2026-01-08T11:44:16+00:00","twitter:card":"summary_large_image","twitter:title":"VARNERI MERLOT Collio DOC Marco Felluga - Marco Felluga e Russiz Superiore","twitter:description":"The term Varneri is a clear reference to the etymological roots of the Friulian language, where the adjective &quot;neri&quot; (meaning &quot;black&quot;) has always been synonymous with red wine. Appellation Collio DOC Production area Villages of San Floriano and Corm\u00f2ns in the Collio DOC Grape variety Cabernet Sauvignon Type of soil The Collio\u2019s hilly terrain, formed during the Eocene period, consists of layers of sandstone and loam rock (limestone and clay) that were once part of the ocean floor. The resulting soil is impermeable, so rainwater flows off its surface, producing little erosion and preventing stagnant water. Vine training system Spurred cordon Harvest All hand picked Vinification After the grapes are harvested and separated from the stems, they are placed in tanks equipped for red wine vinification. Alcoholic fermentation is immediately initiated. The period of contact between skins and liquid is, on average, 10-15 days, depending on the vintage and the extraction process. Afterwards, the wine is left to mature for twelve months in oak barrels, where it also undergoes malolactic fermentation, and for about six months in the bottle. Characteristics Deep ruby red color with vivid red hues. The aroma is elegant and complex with hints of red berries and of cocoa and walnuts in the finish. The taste is structured, smooth, full and fruity. Bottle size 0,75 l \u2013 1,5 l Alcohol content Approx. 13%"},"aioseo_meta_data":{"post_id":"32239","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"","score":0,"analysis":{"keyphraseInTitle":{"score":0,"maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"ItemPage","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":{"faqs":[],"keyPoints":[],"titles":[],"descriptions":[],"socialPosts":{"email":[],"linkedin":[],"twitter":[],"facebook":[],"instagram":[]}},"created":"2025-04-04 14:45:15","updated":"2026-01-08 11:52:08","seo_analyzer_scan_date":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/marcofelluga.com\/en\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/marcofelluga.com\/en\/shop\/\" title=\"Shop\">Shop<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/\" title=\"Marco Felluga\">Marco Felluga<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tVARNERI MERLOT Collio DOC Marco Felluga\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/marcofelluga.com\/en\/"},{"label":"Shop","link":"https:\/\/marcofelluga.com\/en\/shop\/"},{"label":"Marco Felluga","link":"https:\/\/marcofelluga.com\/en\/categoria-prodotto\/marco-felluga-en\/"},{"label":"VARNERI MERLOT Collio DOC Marco Felluga","link":"https:\/\/marcofelluga.com\/en\/prodotto\/varneri-merlot-collio-doc\/"}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product\/32239","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":8,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product\/32239\/revisions"}],"predecessor-version":[{"id":38395,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product\/32239\/revisions\/38395"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/media\/30161"}],"wp:attachment":[{"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/media?parent=32239"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product_brand?post=32239"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product_cat?post=32239"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/product_tag?post=32239"},{"taxonomy":"giftcard-category","embeddable":true,"href":"https:\/\/marcofelluga.com\/en\/wp-json\/wp\/v2\/giftcard-category?post=32239"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}