{"id":5496,"date":"2019-11-19T17:45:24","date_gmt":"2019-11-19T16:45:24","guid":{"rendered":"https:\/\/marcofelluga.com\/i-punteggi-di-james-suckling\/"},"modified":"2025-04-09T17:11:58","modified_gmt":"2025-04-09T15:11:58","slug":"james-sucklings-scores","status":"publish","type":"post","link":"https:\/\/marcofelluga.com\/en\/james-sucklings-scores\/","title":{"rendered":"James Suckling’s scores"},"content":{"rendered":"

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\u2022 90\/100 COLLIO PINOT GRIGIO 2018 RUSSIZ SUPERIORE<\/p>\n

“Profuse apple and pear drops are the predominating forces on the nose. The palate is round, spicy and very drinkable now, with a refreshing thread of acidity on the finish.”<\/p>\n

\u2022 91\/100 COLLIO FRIULANO 2018 RUSSIZ SUPERIORE<\/p>\n

“Fresh limes, squeezed lemons, green mangoes and papaya spring from the glass. The medium-bodied palate has beautiful acidity crunch, and the vibrant citrus soaks the mouth in freshness and enjoyment.”<\/p>\n

\u2022 92\/100 COLLIO MONGRIS RISERVA 2016 MARCO FELLUGA & COLLIO PINOT BIANCO 2018 RUSSIZ SUPERIORE<\/p>\n

Collio Mongris Riserva 2016 Marco Felluga – “Lots of dried coriander and yogurt on the nose here, as well as apple strudel and apricot pastries. The palate has a real sense of richness; the oily phenolics grip the ripe stone fruit and carry the clotted-cream texture and flavors long and intense.”<\/p>\n

Collio Pinot Bianco 2018 Russiz Superiore – “Cherry blossom, chamomile, honeysuckle and bright elderflowers make for a characterful and very vibrant expression of pinot bianco. The medium-bodied palate is very clear-cut, with stony accents highlighting glimmering acidity and spicy undertones.”<\/p>\n

\u2022 93\/100 COLLIO MOLAMATTA 2015 MARCO FELLUGA<\/p>\n

“There\u2019s a pretty dried-clove and vanilla lift to this, which is subtly played, and lemon and apple-curd aromas lurking in the background. Taut, mineral and precise, it nevertheless manages to deliver a good deal of concentration and hearty stone fruit.”<\/p>\n

\u2022 94\/100 COLLIO COL DISORE 2016 RUSSIZ SUPERIORE<\/p>\n

“This is a very pretty and endearing white with a super combination of mangoes, papaya, apricots, brioche, cloves and croissant. Structured, oily notes of banoffee pie and vanilla have a building, layering effect, reminiscent of a millefeuille, but there\u2019s acidity and pretty citrus fruit aplenty. Full-bodied and quite long on the finish.”<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

\u2022 90\/100 COLLIO PINOT GRIGIO 2018 RUSSIZ SUPERIORE “Profuse apple and pear drops are the predominating forces on the nose. The palate is round, spicy and very drinkable now, with […]<\/p>\n","protected":false},"author":3,"featured_media":4345,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[33],"tags":[],"class_list":["post-5496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-en"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t